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"The Best Bread in the World" by P. Buckley Moss is a charming children's book that tells the story of a little girl named Lily who lives in a small village known for its delicious bread. The book follows Lily as she helps her grandmother in the bakery and learns about the different kinds of bread they make. It's a sweet story that celebrates family, community, and the joy of fresh-baked bread.

"Breadcrumbs" by Anne Ursu is not a traditional bakery-themed book, but it does feature a magical bread shop that plays a significant role in the story. It's a beautifully written middle-grade novel that combines elements of classic fairy tales with a modern narrative, following the adventures of two friends as they navigate the challenges of growing up.

"The Baker's Dozen: A Stollen Christmas Tale" by Aaron Becker is a picture book that tells the story of a baker who makes a special Christmas bread called stollen. When he discovers that he has an extra ingredient, he decides to make an extra loaf and give it to someone in need, leading to a heartwarming story about generosity and community.

"The Bread and Jam for Frances" by Russell Hoban is a classic children's book that follows a little badger named Frances as she learns about patience and trying new things. Frances is obsessed with bread and jam, but she learns that there are many other delicious foods out there when she tries her family's dinner one night.

"The Tale of Peter Rabbit" by Beatrix Potter is not specifically about a bakery, but it does feature a mischievous rabbit who gets into trouble in Mr. McGregor's vegetable garden, which includes a patch of lettuces and a gooseberry bush. It's a beloved classic that has been cherished by children for generations.